Analytics

Total Waste3.2 kg-18% from last month
Waste Value$24.50-12% from last month

Monthly Waste Overview

Your waste has decreased by 45% over the past 6 months. Keep up the good work!

Top Wasted Items

  • 1.Fruits & Vegetables
    1.4 kg
  • 2.Bread & Baked Goods
    0.7 kg
  • 3.Dairy Products
    0.5 kg
  • 4.Cooked Leftovers
    0.4 kg
  • 5.Meat & Poultry
    0.2 kg

Recommendations

  • Store vegetables properly

    Keep your spinach and leafy greens in a container with a paper towel to absorb excess moisture.

  • Freeze bread

    Slice bread before freezing so you can defrost only what you need.

  • Plan meals around expiring items

    Check your inventory before shopping and plan meals that use items nearing expiration.

  • Use smaller plates

    Serve food on smaller plates to reduce portion sizes and leftover waste.